We are Gabriela and Aldo, entrepreneurs from the Atacama Region and we are dedicated to the harvest and production of the best quality raisins. We have been working since 2012 with suppliers from the Atacama Region with a meticulous selection of products and focused on both product safety and its organoleptic quality.
Our mission is to inspire the consumption of dried fruit as a quality complement for a healthy diet.
Generate employment, particularly in the rural sectors of the Copiapó Valley, in the context of sustainable production and reach different markets and consumers with our products.
At Dry Fruit we work hand in hand with small producers from the Copiapó area and surroundings, producers with decades of experience working with dried fruit, so our work enhances its emergence.
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